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Off-Premise Catering with David Peake, Volume I

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By David Peake                                     

Off-premise Catering with David Peake Volume 1: Trio Plates, Al Fresco and Entrees As part of the Catering to Caterers DVD collection, Chef David Peake shows you how to improve your off-premise bottom line. This 45 minute DVD will bring you multi course ideas that finish quick for bigger profits and less onsite labor.